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​Spiral Pre-cooling and Fast Freezing Room

Release date:[2019-10-18]     Hit Count:[]   

After the bread is produced, it needs to be cooled. Generally, we will use the spiral cooling tower for natural cooling. However, some bakers need to cool the bread as soon as possible. In this case, bread pre-cooling room and fast freezing room are needed.

The bread pre-cooling room and fast freezing room are all modified according to the spiral cooling tower. The outside needs to be made into a simple house style, leave the import and export of bread, and installed the cooling equipment such as air conditioner. Pre-cooling room temperature is -5℃-30℃and fast freezing room temperature is -45℃-5℃, specifically, it can be set according to the needs of customers.




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